Chinese Food
All Recipes
Southeast Asian cuisine Niang, lalatsha, sun cat breakfast
The first time I bought Laksa sauce, I found a good way to eliminate the leftovers of the refrigerator at home. As long as we make the soup head of Laksa sauce, add all the things I want to boil in. We have frozen the leftover materials such as ... ...
Sauerkraut, beef, Flammulina mushroom hot pot
Sometimes a person doesn't want to make many dishes when eating. But he wants to eat this and that. What should he do? He has a good idea. He goes to the market to buy hot pot dishes. He puts miscellaneous ingredients into the pot and cooks them... ...
Spicy hot pot - meatball version
Everyone loves spicy hot pot. It's the best recipe for meatballs. It's not only unusual in taste, but also the lightest in unique way. I published a small work the day before yesterday. I love you when I see you, but I'm hungry when I taste deli... ...
Spicy roasted vegetables -- spicy pot of oven version
You can try to put all the ingredients you like. Oven version of spicy pot mom wants you to eat fungus and vegetables here
Hot pot in bone soup
It's getting colder and colder. Hot pot is the best and most convenient choice when you want to eat something warm and don't want to move. If you buy your favorite ingredients and rinse them, you'll have a good meal. Not only eat not greasy. Dif... ...
Spicy pot
It's chilly in early winter. A hot spicy pot drives away the cold husband. It must be the best time of the day.
Sheep and scorpion hotpot (lazy hotpot)
It's getting colder and colder. I'm getting lazy to cook. A lot of times. We all choose to eat hot pot. It's warm and simple. It's just the right time. The old Chen secret hotpot made of mutton and scorpion is here. It's so fast. The order was o... ...
Hong Kong popular snack: fish ball curry
The fish ball with curry, known as top 1, a popular snack on the streets of Hong Kong , is no stranger to you. It's a delicious fish ball with a delicious curry sauce.
Stir fried strips in Singapore
Many street cuisines are always coveted. It's better to make one by yourself. Singapore fried rice noodles full of Southeast Asian flavor. Parrot kitchen cuisines are tasted by the consultant.
Stewed beef hotpot in golden soup (Shanghai)#
Don't eat hotpot in winter. Can you stand the cold of this season. The favorite dish is fat beef in golden soup. It combines the passion of three kinds of hot peppers. It has a golden color and a unique personality of fresh, spicy, sour and refr... ...
Fish balls with potato and curry
I suddenly want to eat the fish ball curry with Lao Bai in Beijing, and then I'll buy some vegetables to make it (when I bought the fish ball for the first time, I accidentally dropped it and Lao Bai bought me another one to eat it.
Shanwei flavor (Yuzhu eel pot)
Every new year, Shanwei will cook a dish from door to door
Hot pot with oxtail
In the cold winter, hot pot can be said to be the first choice for the foodies. Because hot pot not only tastes good, but also after eating, it will feel warm all over. It adds a lot of heat. Eat hot pot. Usually I like to make it by myself. But... ...
Fish ball and vermicelli soup
After getting married with xiaothu, he almost got stuck by the fishbone after eating a few fish. Later, the fish seldom appeared on our dinner table. After all, I haven't been able to help him pick out the fishbone yet. A few days ago, I heard t... ...
Spicy pot
Unfinished hot pot dishes. Just make a spicy hot pot
Spicy hot pot with sauce
Before I wanted to eat spicy pot, I ran to get it. After eating n times, I suddenly found out why I didn't try to make it myself. So the supermarket began to try to buy materials. I ate several brands of spicy pot materials. I found that the tas... ...
